"Only-vegetarian option in 3-Year B.Sc.H&HA-Program is available at IHM Shri Shakti"
To help fulfill the growing demand for educated and trained Chefs and other food preparation personnel at local, regional and national level.
1 ½ years out of which 16 weeks is industrial exposure training.
Pass in SSC or 10th or its equivalent.
Not more than 25 years(28 years for SC & ST)